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Unleash the umami – a fusion of soy sauce, brown sugar, and our unique sriracha twist. Bursting with flavor, it keeps the heat on the down-low. Perfect as a versatile condiment or marinade, begging to elevate your sushi-dipping game or infusing a savory kick into steaks, shrimp, and so much more.
Umami, Sweet, Salty, Savory
Soy Sauce, Brown Sugar, Distilled White Vinegar, Serrano Pepper, Red Jalapeno, Ginger, Lime Juice, Spices, Salt
Contains: Soy
Made in a facility that also processes nut based products
Refrigeration required after opening. Best if used within 2 years.
Contains 5 Fluid oz.
Height: 5.4"
Width: 2.4"
Weight: 13oz
Dragon's Breath is like a party in your mouth!!!
Thank you for the kind words John! Glad you and the judges enjoyed the sauce. Fingers crossed we take home 1st place again at the Boston Hot Sauce Festival!
I used Dragon's Breath on wings as a marinade and then used the rest of the bottle to cover the wings after they were done cooking. It was out standing. Teriyaki, soy, Asian flavors with a bit of heat that was a favorite. This is my wife's favorite of the 13 Star sauces we tried and I immediately ordered three more bottles. My only complaint is it isn't available in larger bottles. Great stuff.
Thank you for the feedback! We love that your family loves our newest sauce in our arsenal. We are definently working on getting this sauce available in larger bottles for more of that unami goodness!
Nice heat and a good flavor. I will buy it again.
Thank you Laura for the kind words! Tango Mango is that perfect balance of sweet heat
This sauce is sooooo good, and I’m a huge hot sauce fan. It has just enough heat but not too much. It’s a great Asian style sauce with a ton of flavor. I had it on my wish list this year for Christmas! Great on all kinds of dishes, of course anything Asian, chicken wings, eggs, shrimp, etc. I love the consistency, nice sweetness and everything about it.
Thank you James for the kind words! We would our favorite has been the shrimp stir fry that we made recently. Also makes a killer dumpling dunking sauce.
Dragon’s breath
This insanely versatile sauce can (and should) be used on chicken, shrimp, eggs, beef, both as a marinade and a condiment. It's a safe replacement for your everyday soy sauce.
Equal parts Soy Sauce, Brown Sugar, and our take on a sriracha. All parts delicious.
With every bottle you buy, a portion of your purchase is added to our veteran & first responder project fund and is allocated to the non-profits we are partnered with.
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8,000~ SHUs
Since we use fresh peppers in all of our sauces the heat range will vary but usually sits in the middle of the range (8K~SHUs). The scoville units will change based on several variables. You can read more about it in our blog post here.
Dragon's Breath was the accumlation 10 years of cooking meals for ourselves. Eli and Sean used to create chicken, broccoli, and rice on Sundays when meal prepping for the week. As you can imagine that combination got old quickly.
Throwing together some ingredients we had in the fridge the 'Dragon Saucce' was created from equal parts Brown Sugar, Soy Sauce, and sriracha.
Fast forward to today WE KNEW we had to make this sauce but amped up to 11 in the flavor department. The combination of the fresh ginger and garlic really just elevates this sauce to another world. Easily our new favorite sauce as it pairs so nicely with so many different types of foods.
You can read the full story of all of our sauces and how we got started on our About Us page
Yes. Since we do not use any preservatives in our sauces, please make sure to throw that sucker in the fridge after opening.
We proudly cook our sauces in the USA.
We pride ourselves on cooking our own hot sauces instead of being outsourced to a nameless 3rd party overseas manufacturer. This helps us guarantee high-quality ingredients and craftsmanship are always used in the cooking process. Customers can save on shipping, and 13 Stars benefits the local economy by creating jobs for fellow Americans.
Serrano Chili & Red Jalapenos.
As with all of our sauces we use more main ingredient(s) than vinegar that creates a uniquely premium quality sauce.
No, we use fresh peppers in all of our sauces!
FLAVOR & HEAT
ALL NATURAL
MADE IN AMERICA
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